And since I’m not on a keto diet, I would probably pack this along with some instant rice or mac and cheese, to make it more than just shredded chicken. I found the chicken a bit dry, and the ranch and buffalo flavors were mild, so if you want more buffalo flavor, we suggest packing some packets of Frank’s, too. ![]() Next Mile Meals Buffalo Ranch Chicken: This meal, which consisted of shredded chicken and a few ribbons of bell pepper, is for anyone who really wants to pack in the protein (57 grams per serving).Serious Eats / Grace Kelly The Competition Not Bad Again, easy peasy, but you’ll have to clean the pot or skillet out for both of these meals rather than just dispose of a pouch. The Patagonia Provisions black bean soup, unlike most backpacking meals, needed to be simmered in the pot over a backpacking stove rather than a simple 10-minute steep. That said, it was still dead simple to make, if a bit messy. The Packit Gourmet meal was best made with a skillet instead of a small, backpacking pot and had a few separate steps: add cold water to the biscuit mix, then cook in the skillet and heat water and add to sausage gravy packet. However, there were a few outliers that required a tidbit more effort, including two of our favorites: Packit Gourmet Skillet Biscuits & Sausage Gravy and Patagonia Provisions Organic Black Bean Soup. ![]() ![]() And of the 20 pouches we tried, nearly all of them followed that formula to a tee. Most backpacking meals were super easy to prepare: just add hot water, stir, and let sit.įreeze-dried or dehydrated backpacking meals are meant to be lightweight and easy to make-just add water, stir, and steep, and your meal will be on the proverbial table in 10 to 20 minutes.
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